Raleigh's Capital Club 16 is doing special dinners on the last Sunday of each month. The next one is 7 p.m. March 25 featuring Foothills Brewing, Heritage Farms and Videri Chocolate Factory.
The three-course meal with hors d'oeuvres and beer pairings costs $45 per person. The menu includes alpine beer and cheese soup or marinated spring salad sampler, late winter ratouille or porchetta, and for dessert, chocolate fondue.
To see the full menu or for information about other upcoming Sunday Suppers, go to www.capitalclub16.com.
To make a reservation, call 747-9345.
