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New book: Food Lovers' Guide to Raleigh, Durham & Chapel Hill

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Durham food blogger Johanna Kramer has a new book, "Food Lovers' Guide to Raleigh, Durham & Chapel Hill: The Best Restaurants, Markets & Local Culinary Offerings."

The book launch party is from 4-6 p.m. Sunday at G2B gastropub in Durham. You have to RSVP for that event at johannakramer.com.

Otherwise, you can attend book signings:

  • noon-2 p.m. Sept. 22 at Southern Season in Chapel Hill.
  • 4-6 p.m. Sept. 22 at Savory Spice Shop in Raleigh's Lafayette Village.
  • 4-6 p.m. Sept. 23 at West 94th Street Pub in Durham.
  • 5-7 p.m. Oct 2, Sip...A Wine Store, in Cary.
  • 1-3 p.m. Oct. 6, The Main Street Produce in Littleton.

The book, which sells for $14.95, is available at The Regulator in Durham, Quail Ridge Books & Music in Raleigh and Barnes & Noble stores in New Hope Commons, Southpoint and Brier Creek.

For more information about the book, go to johannakramer.com.

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foodlovers guide

I will definitely review this book.

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About the blogger

Andrea Weigl has been the food writer at The News & Observer since the summer of 2007. She has won a handful of awards from the Association of Food Journalists and the Society for Features Journalism. Her profile of chef Ashley Christensen titled "A Force of Nature" will be published in the sixth edition of "Cornbread Nation: The Best of Southern Food Writing." She is serving a three-year term on the James Beard Foundation book awards committee. Follow her on Twitter at @andreaweigl.
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