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"Hunt Gather Cook" author coming to Raleigh's Poole's Diner

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Wild foods expert Hank Shaw is coming to Raleigh on a tour to promote his new book, "Hunt Gather Cook: Finding the Forgotten Feast."

Shaw, the James Beard Foundation award-nominated blogger, will be the guest of honor at a four-course dinner at Raleigh's Poole's Diner on Tuesday, Sept. 13. The cost is $45. Diners may get to enjoy Shaw's catch from a fishing trip out of Wanchese, N.C. a few days before the dinner. For a reservation, call 832-4477.

His blog called Hunter Angler Gardener Cook has twice been nominated for a James Beard award and won an IACP award for best blog.

I'll share an interview with Shaw in next Wednesday's food section.

 

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About the blogger

Andrea Weigl has been the food writer at The News & Observer since the summer of 2007. She has won a handful of awards from the Association of Food Journalists and the Society for Features Journalism. Her profile of chef Ashley Christensen titled "A Force of Nature" will be published in the sixth edition of "Cornbread Nation: The Best of Southern Food Writing." She is serving a three-year term on the James Beard Foundation book awards committee. Follow her on Twitter at @andreaweigl.
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