Greg Cox gives 2 1/2 stars to Vino in Morrisville. Go HERE to read his review.
Remember: Greg has a radio show on WPTF at 11 a.m. Saturdays. He talks about this week's review and takes calls from the listening public.
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Andrea Weigl has been the food writer at The News & Observer since the summer of 2007. She has won a handful of awards from the Association of Food Journalists and the Society for Features Journalism. Her profile of chef Ashley Christensen titled "A Force of Nature" will be published in the sixth edition of "Cornbread Nation: The Best of Southern Food Writing." She is serving a three-year term on the James Beard Foundation book awards committee. Follow her on Twitter at @andreaweigl.Advertisements
Comments
Greg's Reviews
Wed, 10/26/2011 - 12:54 — arickmondTHANK YOU for posting the rating Greg gives the restaurants in his Friday reveiws. Unfortunately, the "stars" symbol does NOT display when viewing online with Internet Explorer. The N&O is very aware of this problem, but to date, has taken no action to resolve this issue.