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The same ladies who spend months baking all those pastries for the annual Greek Festival at the state fairgrounds in Raleigh are selling pastries for the holidays.
The ladies of Holy Trinity Church in Raleigh are selling baklava, assorted pastries and spanakopita (spinach and feta pies.)
Pre-orders must be in TODAY for pick up on Dec. 3-5.
Go HERE to find the order form.
Ten percent of proceeds go to the Pretty in Pink Foundation.
Andrea Weigl has been the food writer at The News & Observer since the summer of 2007. She has won a handful of awards from the Association of Food Journalists and the Society for Features Journalism. Her profile of chef Ashley Christensen titled "A Force of Nature" will be published in the sixth edition of "Cornbread Nation: The Best of Southern Food Writing." She is serving a three-year term on the James Beard Foundation book awards committee. Follow her on Twitter at @andreaweigl.
