You have until the end of October to tastse and vote in the Bull City Vegan Challenge.
Ten 10 Durham restaurants are offering a vegan entree this month and the public will vote for the best one. The challenge for chefs: they cannot fall back on such vegan standards as hummus, portobello mushrooms or veggie burgers.
The participating restaurants include Alivia's, Beyu Caffe, Dos Perros, The Federal, Nosh, Parker & Otis, Piedmont, Rue Cler, Toast and Vin Rouge.
This event is the brainchild of Durham filmmaker Eleni Vlachos, a vegan, and chef Shirle Hale-Koslowski, who organizes monthly vegan brunches in Durham.
For more information, to vote, or to see photos of the entrees, go to www.bullcityveganchallenge.com
