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Day 26: Menu planning when the cupboard is bare
Submitted by AmyDunn on 02/26/2011 - 15:40
With just three days left in our frugal February, we don't have much left in the pantry and freezer.
Well, let me clarify.
We have more left than I thought we would have, but our meal choices are limited because of other necessary ingredients that have long since been used up.
For instance, as I was mixing up last night's blueberry pancakes I realized I needed two more eggs to complete the recipe. Oops. Good thing I had invited my mom over for dinner already so I didn't feel too bad about asking her to bring a couple eggs along with her.
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