Were you not able to make it to Grazefest at the Raleigh Downtown Farmers Market today? See what you missed from the festivities that showcased locally grown, grass-fed and pasture-raised farm foods.
Nancy Creamer, director of N.C. State University's Center for
Environmental Farming Systems, is cultivating sustainable, organic
farms and the infrastructure they need to get their food to market
across the state. Read more about her in today's Tar Heel of the Week.
Looking for some fresh, locally grown strawberries? The NC GreenMarket,
a pioneer effort to bring seasonal specialty crops from farms across
the state to Raleigh residents, brings the farm to the city with easy
online ordering and local pickup.