Go HERE to read Greg's review of chef Andy Magowan's newest venture.
And remember to tune in to WPTF at 11 a.m. tomorrow to hear Greg's radio show.
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Go HERE to read Greg's review of chef Andy Magowan's newest venture.
And remember to tune in to WPTF at 11 a.m. tomorrow to hear Greg's radio show.
You have until the end of October to tastse and vote in the Bull City Vegan Challenge.
Ten 10 Durham restaurants are offering a vegan entree this month and the public will vote for the best one. The challenge for chefs: they cannot fall back on such vegan standards as hummus, portobello mushrooms or veggie burgers.
The participating restaurants include Alivia's, Beyu Caffe, Dos Perros, The Federal, Nosh, Parker & Otis, Piedmont, Rue Cler, Toast and Vin Rouge.
This event is the brainchild of Durham filmmaker Eleni Vlachos, a vegan, and chef Shirle Hale-Koslowski, who organizes monthly vegan brunches in Durham.
For more information, to vote, or to see photos of the entrees, go to www.bullcityveganchallenge.com