Go HERE to read Greg's review of this new downtown Raleigh restaurant.
Don't miss his Second Helpings report on Korean Garden in Cary, which is operated by the former Seoul Garden owner in North Raleigh.
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Go HERE to read Greg's review of this new downtown Raleigh restaurant.
Don't miss his Second Helpings report on Korean Garden in Cary, which is operated by the former Seoul Garden owner in North Raleigh.
Click HERE to read his review.
And he revisits Sage Cafe in Chapel Hill for this week's Second Helpings.
And now I need your opininon. I stopped posting these links more than a month ago because a couple readers suggested that they were unneeded. They know where to go online to find Greg's reviews. I do offer a permanent link to Greg's reviews on the right rail next to his cartoon. But another reader wrote this week to say he liked having them all gathered here. So what do you think? Do you like this feature of the blog or not?
I'm intrigued by Bruno Seafood and Steaks near Wake Field, which Greg gave 4 stars to today. Go HERE to read the review.
And I loved his Chew on This rant about restaurant websites. I thought of Dos Taquitos' website when I read this one: "Whatever you do, though, don't load up your site with a lot of animated stuff that takes forever to load."
Greg Cox gives four stars to the blandly-named Asian Grill for its Shanghai cuisine. The restaurant is located on Falls of the Neuse Road in North Raleigh
Go HERE to read the review.
Greg Cox's review of this Greek restaurant in Durham is HERE.
If you missed Greg's review Friday, go HERE to read about this Holly Springs restaurant.
Greg Cox gives 4 stars to Kitchen in Chapel Hill. Go HERE to read the review.
And Greg's Chew on This column is about Harold McGee's new cookbook.
Greg Cox gives 3 stars to Spring Rolls in North Hills. Read his review HERE.
And Greg's Second Helping column is about Rick's Diner in Durham.
Greg Cox ventured to southern Cary to taste the food at Chef's Palette. He gave it 3 stars.
Go HERE to read his review.