Just want to offer a few links in case you missed these items in the paper:

Greg Cox shares his Chew on This column about what he liked in 2010 and hopes to see continue in 2011.

Debbie Moose's Sunday Dinner column is all about her summer fling with corn.

And I had my first story in today's paper as part of our Frontiers of Fat series. It's a profile of a woman who lost 200 pounds at the Duke Diet & Fitness Center.

I'll add a link tomorrow to my next story in the series: a profile of Dr. Eric Westman, one of the original Atkins diet researchers who has been flying under the radar in Durham for years.

UPDATE: HERE is the link for Monday's story.

Greg's last two Quick Bites columns have been listing brunch options.

Go HERE and HERE. The lists are on the right.

In today's paper, Greg Cox reviewed Chatham Street Cafe in Cary, giving it 2 1/2 stars. Click HERE to read it.

Greg's Quick Bites column talked about Nil's Bakery & Cafe in Fuquay-Varina.

Greg Cox reviews Durham's Revolution. It got 4 stars. Here is the link.

In his  Quick Bites column, he visits The Crunkleton. Here is the link. 

Greg Cox reviews the new lower-priced, downtown Jibarra in this story. He gives it 3 1/2 stars.

In his Quick Bites column, he takes a sip at a new member of Raleigh's bar scene, Foundation. 

And don't miss out on Greg's update on Italian Pizzeria III in Chapel Hill, also known as IP3.